PASTA & PIZZA Salvatore Cuomo
Pasta and pizza Salvatore Cuomo
Genre: Each country dish, food court Floor: 3F Budget: 1,000 yen - 1,999 yen 1,000 yen - 1,999 yen
Shop of real pasta and pizza which Italian chef, Salvatore Cuomo on behalf of Japan send. Let alone pasta and pizza, side menu only by Salvatore is recommended.
Feelings of our restaurant
Tomato sauce uses tomato sauce of Salvatore specialite de la maison blending in particular in Italy. Mozzarella cheese is discerning cheese which we ordered from Italy, too.
Basil uses thing which we brought up without using pesticides entirely.
Introduction of chef
July 14, 1972 Italy Naples birth.
We want to be way of dishes at the age of 11 and, under the influence of father who was cook, become a disciple of Restaurants of uncle. Afterwards, we visit Japan because father who was in Japan helps with opened shop.
However, in oneselfs who "want to surpass father" several months later, to learn cooking of the whole of Italy; to north Italy. We visit Japan taking the opportunity of disease of father again two years later and repeat ascetic practices while going back and forth in Japan and Italy.
And we learn from father and become person who has rendered distinguished services who made taste "Naples pizza" of home Naples that we inherited celebrity at a bound in Japan.
In the dishes, we aim at not being always number one, and being only one.
|Store name||PASTA & PIZZA Salvatore Cuomo|
|Genre||Food court, pasta, Italian food, others|
|Hours of operation||11:00-22:00 (last order 21:30)|
|Budget||1,000 yen - 1,999 yen 1,000 yen - 1,999 yen|
|The number of the seats||Food court (about 692 seats)|
|Smoking section||Entirely non-smoking|
|All-you-can-drink, drink station||Unavailable|
|The use scene||With product for families, friend, it is easy to enter alone|
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